Sunday, April 27, 2008

Weekly Menu - 4/27 thru 5/3

We had to be away from the house one night last week at dinnertime and ended up using a coupons for Backyard Burger. That means the Tuna Dinner Pastries from last week got moved to this week.


Sunday and Wednesday: Cheese Ravioli with Vegetable Marinara Sauce, Homemade Garlic Breadsticks, Garden Salad, Mixed Fruit

Monday: Tuna Dinner Pastries, Zucchini-Tomato Medley, Potato Salad, Garden Salad

Tuesday: Grilled Brats and Hot Dogs with Sauteed Peppers and Onions, Potato Salad, Hominy

Thursday and Saturday: Baked Pork Loin, Stuffing, Mashed Potatoes, Gravy, Garden Salad

Friday: Meatball Sandwiches with Sauteed Peppers and Onions, Fried Zucchini, Garlic Roasted Potatoes

4 comments:

Lisa said...

I love watching how everyone's winter menus change to summer menus.

Peggy said...

Now I am hungry! LOL Have a great week!

Donna said...

LOL...now I'm wanting some tuna...LOL...hughugs

Annie Jones said...

Lisa: All the salad recipes are coming out of hiding. But, you know, I could eat soup and chili all year round.

Peggy: Then my job here is done! Glad you've "de-lurked"!

Donna: I have leftovers. Come on up!