Parchment paper still has it's place in my kitchen, but I've recently converted to silicone baking mats for most of my baking. I use the empty rolls from paper towels to keep the mats neatly tucked into a drawer between uses. The rolls are just right for the "half sheet pan" sized mats. For larger mats, I think you could use a roll on each end.
I like them plain, but if you're crafty, you could decorate them to suit your taste.
4 comments:
So, this "baking", is that like cooking? ha!
Your Friend, m.
Gosh, I want to go empty my wax paper roll and my aluminum foil roll now. Because GF, I need two of those rolls!
thanks for the tip.
What a great idea!
What a great and thrifty idea!
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